Pear and Avocado Toast
2Servings
10Prep Time
15Total Time

Pear & Avocado Toasts

It seems only fitting that our amazing Organic Multigrain Bread With Ancient Grains should have a recipe to go with it. Well, we’re fresh out of ancient recipes, so we went contemporary Mediterranean with this Pear & Avocado Toast. Perfect for lunch, but even better as a gift for making up after a spat – you get creamy avocado, sweet succulent pears perked up with almonds, a dollop of blue cheese, a dash of honey, and (drum roll) it’s all served up on our bread. What could be better? Exactly, nothing.

Categories:

  • Appetizer
  • Lunch
  • Vegetarian

Ingredients

  • 2 slices Grace® Baking Organic Multigrain with Ancient Grains bread, toasted
  • 1 avocado, mashed
  • 1 pear, sliced
  • 2 tbsp. slivered almonds, chopped
  • 1 tbsp.  Blue cheese, crumbled
  • 1 tsp. honey

Directions

  1. Mash avocado half with a fork and spread mixture onto both slices of toasted bread.
  2. Top with pear slices, chopped slivered almonds and crumbled Blue cheese. Drizzle with honey and dig in!